Vegan ingredients

What is the Healthiest Way to Consume Soy? 

We understand how frustrating it is when you go out to eat with friends and family but there’s nothing much you can enjoy because of dietary restrictions.  When it was my father’s 70th birthday, our family celebrated at one of his favorite restaurants which is not very vegan friendly. My father is a meat lover, my mother is pescatarian, and […]

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Alice & Friends’ Vegan Burmese Noodle Salad Recipe

Do you ever try to veganize a recipe because you secretly want to replicate the feelings that are connected to that dish? When Alice and Friends’ owner, Mun Wong, mentioned to her mom that she wished she could eat Burmese Noodle Salad as a vegan, it was like setting up a fire in her mom’s

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Why Is Our House-Made Noble Burger Most-Loved In The Menu?

Many plant-based burgers are created as a meat alternative. Companies try to recreate the color, texture, and taste of beef. The downside of doing this, is that a longer list of artificial binder ingredients are needed to form a meat-like patty.  Alice and Friends‘ Noble burger is not perfectly-shaped but we put a lot of

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Have you tried our new menu item “The Bao”?

Our delicious vegan Bao its found under the “Not so Kids” section but my 2-year old daughter loves it! This white ball-looking treat is such a popular street food in China and some Asian countries. Its origins are in Northern China and we call this Bao or Baozhi. These satisfying treats have been around for

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Celebrate Memorial Day with Vegan Dill Potato Salad

Vegan dill potato salad + Holiday Hours  Come and enjoy our vegan dill potato salad this memorial day weekend at Alice and Friends’ Vegan Kitchen. We will be open as usual from 4 p.m. to 9p .m. Summer is unofficially here and we are excited to have updated our menu just in time. This creamy

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