Do you ever try to veganize a recipe because you secretly want to replicate the feelings that are connected to that dish? When Alice and Friends’ owner, Mun Wong, mentioned to her mom that she wished she could eat Burmese Noodle Salad as a vegan, it was like setting up a fire in her mom’s …
Alice & Friends’ Vegan Burmese Noodle Salad Recipe Read More »
Many plant-based burgers are created as a meat alternative. Companies try to recreate the color, texture, and taste of beef. The downside of doing this, is that a longer list of artificial binder ingredients are needed to form a meat-like patty. Alice and Friends‘ Noble burger is not perfectly-shaped but we put a lot of …
Why Is Our House-Made Noble Burger Most-Loved In The Menu? Read More »
Our delicious vegan Bao its found under the “Not so Kids” section but my 2-year old daughter loves it! This white ball-looking treat is such a popular street food in China and some Asian countries. Its origins are in Northern China and we call this Bao or Baozhi. These satisfying treats have been around for …
Vegan dill potato salad + Holiday Hours Come and enjoy our vegan dill potato salad this memorial day weekend at Alice and Friends’ Vegan Kitchen. We will be open as usual from 4 p.m. to 9p .m. Summer is unofficially here and we are excited to have updated our menu just in time. This creamy …
Celebrate Memorial Day with Vegan Dill Potato Salad Read More »
For those who have dined in with us recently, you might have already tried our kitchen’s special – Vegan Satay! We’ve had such positive feedback from our customers about this special appetizer that we might just keep it on our regular menu. And since many of our customers do not know what satay is, we …
