Many plant-based burgers are created as a meat alternative. Companies try to recreate the color, texture, and taste of beef. The downside of doing this, is that a longer list of artificial binder ingredients are needed to form a meat-like patty. Alice and Friends‘ Noble burger is not perfectly-shaped but we put a lot of […]
Why Is Our House-Made Noble Burger Most-Loved In The Menu? Read More »
It’s a blessing working with our talented friends here at Alice & Friends’ Vegan Kitchen. When you look at our menu, you’ll see some dishes are named after their creators. The most recent are Thai Limeade, Tom Kar Soup, and Vegan Satay. They are certainly popular and worth introductions. Tom Kar Soup is a traditional
Tom Kar Soup – The Quintessential Thai soup Read More »
Time is flying… It’s been a week since our last update. We have been busy preparing for our Grand Re-Opening day coming on February 6th. It is such a blessing to have so much support from our loyal customers since our soft re-opening on January 2nd. We love you! XOXO Not only that, we are
Ready for the Grand Re-Opening? Read More »
Khao Soi is a Burmese-influenced dish in Northern Thailand. This classic Thai dish that has a rich, creamy flavor of curry, coconut, and spices. Our house made curry broth will almost immediately give you gratification. Its fresh toppings (tofu “pocket/pouch”, vegan shrimp, broccoli, onion, bean sprout, onion, and fried noodles) cuts through the rich broth
Thank you so much for those spicy lovers who let us know how much they missed our Run Away Potato. In spite of the work load behind the scene to make this special dish, we have decided to put it back to the menu. Run Away Potato is a traditional Korean traditional nutritious. This spicy
Our Run Away Potato is back! Read More »
