Something New

Meet Millie, Front House Assistant Manager at Alice & Friends and member of Friends of Médecins Sans Frontières.

Our diverse team, work-life balance, and respect for all living things is what set us apart. Read along our Life at Alice & Friends’  where our team members share what it’s like to work with us. Millie M. is the Front House assistant manager at Alice & Friends’ Vegan Kitchen. When she’s not at work, you find her spending time with family […]

Meet Millie, Front House Assistant Manager at Alice & Friends and member of Friends of Médecins Sans Frontières. Read More »

Have you tried our new menu item “The Bao”?

Our delicious vegan Bao its found under the “Not so Kids” section but my 2-year old daughter loves it! This white ball-looking treat is such a popular street food in China and some Asian countries. Its origins are in Northern China and we call this Bao or Baozhi. These satisfying treats have been around for

Have you tried our new menu item “The Bao”? Read More »

Featured in The Chicago Tribune

The Chicago Tribune recently featured Alice and Friends’ on their article “Chocolate mousse pie is rich and creamy at Alice and Friends’ Vegan Kitchen.” We couldn’t be more honored and excited! We want to thank The Chicago tribune and of course to all of you who continue to support vegan restaurants. To see a complete

Featured in The Chicago Tribune Read More »

Celebrate Memorial Day with Vegan Dill Potato Salad

Vegan dill potato salad + Holiday Hours  Come and enjoy our vegan dill potato salad this memorial day weekend at Alice and Friends’ Vegan Kitchen. We will be open as usual from 4 p.m. to 9p .m. Summer is unofficially here and we are excited to have updated our menu just in time. This creamy

Celebrate Memorial Day with Vegan Dill Potato Salad Read More »