Vegan

Vegan Satay is our New Kitchen Special.

For those who have dined in with us recently, you might have already tried our kitchen’s special – Vegan Satay! We’ve had such positive feedback from our customers about this special appetizer that we might just keep it on our regular menu. And since many of our customers do not know what satay is, we […]

Vegan Satay is our New Kitchen Special. Read More »

Celebrate Earth Day by bringing your reusable containers

Want to celebrate Earth Day and help our planet? Google has all these beautiful art works on their search engine page today. It’s a great reminder to let us know what have been going on to our planet, as well as how beautiful it is. Thank you Google! This winter, our globe hit an alarming

Celebrate Earth Day by bringing your reusable containers Read More »

Agedashi Tofu Spring Special

It’s a special Easter weekend and we have something special too. Agedashi Tofu – a popular Japanese appetizer in a sweet and savory ginger sauce. It is a traditional Japanese tofu dish. Instead of the fish stock that the regular Agedashi Tofu made of, we use our house made mushroom stock. Super healthy and delicious. Ronnie’s Rainbow Fried Rice

Agedashi Tofu Spring Special Read More »

Purchase for a Limited-time: Whole Wheat Matcha Muffin

Try our Whole Wheat Matcha Muffin. Our Whole Wheat Matcha Flex Seed Muffin and vegan mint chocolate chip ice cream will be available this weekend! St. Patrick’s Day is almost here, which means over here we’re munching on all things GREEN. If you’re looking for dishes and treats to celebrate, come to visit us this

Purchase for a Limited-time: Whole Wheat Matcha Muffin Read More »