Chicago Vegan Restaurant

Why Local Restaurants Need Support Now More than Ever

Local restaurants are the pillars of small businesses in our community. Restaurants provide a unique environment where people can get together to celebrate life milestones.They create first jobs for young people and opportunities for adults to begin fulfilling careers.They give the community financial power and emphasize the individuality of our neighborhoods. But after being constantly […]

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How to handle an uncomfortable discussion about Veganism.

Vegan options are becoming increasingly popular at events and restaurants. While there is strong support in some communities, myths about a Vegan Lifestyle abound online, social media, and even within family and friends. These misconceptions not only paint an unflattering image of what going vegan is all about but also make it more difficult to

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Meet Millie, Front House Assistant Manager at Alice & Friends and member of Friends of Médecins Sans Frontières.

Our diverse team, work-life balance, and respect for all living things is what set us apart. Read along our Life at Alice & Friends’  where our team members share what it’s like to work with us. Millie M. is the Front House assistant manager at Alice & Friends’ Vegan Kitchen. When she’s not at work, you find her spending time with family

Meet Millie, Front House Assistant Manager at Alice & Friends and member of Friends of Médecins Sans Frontières. Read More »

Cook for Ukraine Fundraiser

Alice & Friends’ will be donating $1 to Cook for Ukraine with every purchase of our weekends’ special. (Fridays – Sundays or until sold out.) Cook for Ukraine aims to increase awareness for the humanitarian crisis the world faces right now. They’re dedicated to raise funds and aid children and families in Ukraine who have

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Have you tried our new menu item “The Bao”?

Our delicious vegan Bao its found under the “Not so Kids” section but my 2-year old daughter loves it! This white ball-looking treat is such a popular street food in China and some Asian countries. Its origins are in Northern China and we call this Bao or Baozhi. These satisfying treats have been around for

Have you tried our new menu item “The Bao”? Read More »