5812 N Broadway, Chicago, IL 60660 (773) 275-8797

Appetizers, Salads, Soups & Sides

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Salads
LOVE LETTER FROM THE EARTH
Can be gluten-free and soy-free without 
tofu dressing; can be nut-free without walnuts 
Romaine lettuce, spinach, sweet potato, Fuji apple, beets, walnut, olive, avocado, black sesame seeds. Served with our house-made cucumber & tofu dressing. 11.25 

HOME RUN BALL SALAD
Back by popular demand - Fried TVP 
balls or Cauliflower with Korean inspired sweet and spicy sauce with crushed peanuts on top, served with romaine lettuce, cucumbers, and fuji apples. 9.75 

SMALL SALAD
Romaine lettuce, spinach, carrots, beets, cucumber, chopped red peppers, olives 
(Choice of house-made dressings: Asian Vinaigrette (gluten-free, nut-free), Cucumber 
(nut-free, gluten-free and soy-free), Fresh Lemon Dressing (oil-free, nut-free, 
gluten-free, and soy-free) 5.75 
Soups
WONTON SOUP
Nut-free 
House-made wonton filled with tofu, 
vegan ham***, shiitake mushroom, onion, cilantro, garlic, leek, carrots, and sesame oil. Served with broccoli, bok choy and carrots. 5.95  

TOMKA SOUP
Nut-free, gluten-free 
A traditional Thai soup containing a little bit spicy coconut broth, lime juice, seasoned with lemongrass, galangal, kaffir lime leaves. Served with broccoli, carrots, baby corns, onions, mushroom and cilantro. This is a creamy, sweet and sour-flavored soup 
with a hint of spiciness. 5.95 
Sides
BROWN RICE
3.25

QUINOA
4.25

KIM CHI
2.95

STEAMED BROCCOLI
Gluten-free, sugar-free, nut free 
with light seasoning  4.75

POTATO FRIES
4.25
Add our house-made cheese 2.50

SWEET POTATO FRIES
5.25

SAUTEED MUSHROOMS
Gluten-free, sugar-free, nut-free  3.95

STIR FRY VEGGIES
Soy free, gluten free and sugar-free 
Simple stir fry veggies with light seasoning and garlic - cabbage, bean sprouts, carrots, and broccoli.  6.25
*TVP = Textured vegetable protein made from non GMO soy flour and is
very low in fat. It serves as a good source of protein, fiber and some vitamins,
including Vitamin 8-12.
**Vegan Shrimp= Made with Konjac powder (Konnyaku Potato from Japan), vegetable root starch, vegetable seasoning and paprika.
***Vegan Ham = Made with non GMO soy bean protein, vegetable and mushroom seasoning, spice, black pepper, coriander and basil powder
Our menu is seasonal. We cook and eat what's in season. However, there are some staple items that we keep for sure. For the latest update on our menu and any house specials, please subscribe our newsletter and follow us on instagram
Appetizers
DUMPLINGS 
Nut-free 
Pan fried, or steamed. Our house-­made dumplings are filled with 
tofu, shiitake mushroom, carrot, broccoli, cabbage, zucchini, onion. Loads of veggies, loads of love. Six dumplings with house-made dumpling sauce. 7.25 

BLISSFUL JOY 
Nut-free 
Five crispy breaded vegan shrimp** served with our house-made 
tartar sauce. 6.25  

CRISPY SPRING ROLL 
Nut-free 
Our house-made spring rolls are filled with cabbage, wood ear mushroom, carrot & sweet potato noodle. Three spring rolls with 
sweet chili sauce. 6.75  

SATAY SKEWERS or TOFU 
Can be nut-free without peanut sauce; Gluten-free with tofu (no skewers and marinated) 
Non-GMO soybean protein, marinated with turmeric, lemongrass, curry, garlic and scallion. Four skewers with house-made peanut sauce and vinaigrette. 8.95 

AGEDASHI TOFU 
Gluten-free, Nut-free 
A Japanese classic crispy tofu with our house-made ginger sauce. This unique appetizer is crispy on the outside and soft inside. Served in our savory house-made ginger sauce with roasted seaweed and green onions on top. Six pieces. 7.25

KIMBAB
Gluten-free and soy-free (without soy sauce and gochujang); 
Sugar-free 
(without pickled radish) 
Korean sushi roll - seasoned brown 
rice rolled with carrots, spinach, 
house-made pickled radish, and cucumber. Served with soy sauce and gochujang (Korean spicy sauce) 7.95 
Add avocado - 1 .75 
Add smoked tofu - 1 .50 
Add mushroom - 1 .50 
Add kimchi - 1 .50 

RAINBOW ROLL 
Gluten-free and soy-free 
Fresh spring roll wrapped with rice 
paper filled with colorful veggies -
beets, carrots, corns, lettuce, cucumber, purple cabbage. Two rolls served with 
our house-made Thai peanut sauce 
and Vietnamese vinaigrette. 6.25 
Add avocado - 1 .75 
Add tofu - 1 .50 
Add vegan shrimp - 2.75 
Add vegan ham - 1 .75 
Add quinoa - 1 .25 

POPCORN NUGGETS 
Nut-free, sugar-free, (gluten-free with choice of King Trumpet Mushroom) 
Taiwanese popular snack (Yan Su Ji -Crispy Salt & Pepper Chicken). Our 
vegan version comes with choices of 
non-GMO soy protein or King 
Trumpet Mushroom. 6.75  

MOMO
Nut-free, sugar-free, soy-free 
This dumpling is for spice lovers! Origin from Tibet and it is one of the most popular foods in Nepal. Finely chopped cabbage, potato, lentils, onion, cilantro, carrot, broccoli, zucchini, ginger and garlic, served with house-made 
momo sauce 5 pieces. 6.95   
Not so Kids Menu
GOLDEN NUGGETS
Breaded seasoned non-GMO soybean protein. Five nuggets with barbecue sauce. 5.75 

MAC & CHEESE
Gluten-free, nut-free and sugar-free 
Brown rice pasta, tossed with our house-made cheese with some broccoli. 5.75
Add our house-made bacon 1.75 

Don KA SU
Nut-free 
Fried Japanese-style breaded TVP*. 
Served with vegetable sauce. 4.95 
House-made Condiments                
CHILI OIL 0.75 
PEANUT SAUCE 1.75 
KOREAN SPICY SAUCE 0.75 
MAYO 0.75 
SPICY MAYO 0.75 
CUCUMBER DRESSING 0.50 
FRESH LEMON DRESSING 0.50 
TOFU DRESSING 0.50 
ASIAN VINEGAR DRESSING 0.50  
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