Appetizers, Salads, Soups & Sides
Salads
LOVE LETTER FROM THE EARTH
Can be gluten-free and soy-free without
tofu dressing; can be nut-free without walnuts
Romaine lettuce, spinach, sweet potato, Fuji apple, beets, walnut, olive, avocado, black sesame seeds. Served with our house-made cucumber & tofu dressing. 10.95
HOME RUN BALL SALAD
Back by popular demand - Fried TVP
balls or Cauliflower with Korean inspired sweet and spicy sauce with crushed peanuts on top, served with romaine lettuce, cucumbers, and fuji apples. 9.50
BELLA VERDE
Oil-free, nut-free, gluten-free and soy-free Spring mix green served with seasonal fruits,
red onion, cherry tomatoes, quinoa and sunflower seeds. Served with our house-made mango dressing. 10.75
SMALL SALAD
Romaine lettuce, spinach, carrots, beets, cucumber, olives (Choice of house-made dressings: Asian Vinaigrette (gluten-free), Cucumber (gluten-free and soy-free), Japanese Carrot Ginger Dressing, Fresh Lemon Dressing (oil-free, soy-free and gluten-free) 5.75
Soups
WONTON SOUP
Nut-free
House-made wonton filled with tofu, vegan ham***, onion, garlic, leek, carrots, and sesame oil. Served with broccoli, bok choy and carrots. 5.75
TOMKA SOUP
Nut-free, gluten-free
A traditional Thai soup containing a little bit spicy coconut broth, lime juice, seasoned with lemongrass, galangal, kaffir lime leaves. Served with broccoli, carrots, baby corns, mushroom and cilantro. This is a creamy, sweet and sour-flavored soup with a hint of spiciness. 5.75
Sides
BROWN RICE
2.95
QUINOA
3.95
KIM CHI
2.75
STEAMED BROCCOLI
Gluten free, sugar free, nut free
with light seasoning 4.50
POTATO FRIES
3.95
Add our house-made cheese 2.50
SWEET POTATO FRIES
4.95
SAUTEED MUSHROOMS
Gluten free, sugar free, nut free 3.75
STIR FRY VEGGIES
Soy free, gluten free and sugar free
Simple stir fry veggies with light seasoning and garlic - cabbage, bean sprouts, carrots, and broccoli. 5.95
*TVP = Textured vegetable protein made from non GMO soy flour and is
very low in fat. It serves as a good source of protein, fiber and some vitamins,
including Vitamin 8-12.
**Vegan Shrimp= Made with Konjac powder (Konnyaku Potato from Japan), vegetable root starch, vegetable seasoning and paprika.
***Vegan Ham = Made with non GMO soy bean protein, vegetable and mushroom seasoning, spice, black pepper, coriander and basil powder
Our menu is seasonal. We cook and eat what's in season. However, there are some staple items that we keep for sure. For the latest update on our menu and any house specials, please subscribe our newsletter and follow us on instagram
Appetizers
DUMPLINGS
Nut-free
Pan fried, or steamed. Our house-made dumplings are filled with
tofu, shiitake mushroom, carrot, broccoli, cabbage, zucchini, onion. Loads of veggies, loads of love. Six dumplings with house-made dumpling sauce. 6.95
BLISSFUL JOY
Nut-free
Five crispy breaded vegan shrimp** served with our house-made
tartar sauce. 5.95
CRISPY SPRING ROLL
Nut-free
Our house-made spring rolls are filled with cabbage, wood ear mushroom, carrot & sweet potato noodle. Three spring rolls with
sweet chili sauce. 6.50
SATAY SKEWERS or TOFU
Can be nut-free without peanut sauce; Gluten-free with tofu (no skewers and marinated)
Non-GMO soybean protein, marinated with turmeric, lemongrass, curry, garlic and scallion. Four skewers with house-made peanut sauce and vinaigrette. 8.75
AGEDASHI TOFU
Gluten-free, Nut-free
A Japanese classic crispy tofu with our house-made ginger sauce. This unique appetizer is crispy on the outside and soft inside. Served in our savory house-made ginger sauce with roasted seaweed and green onions on top. Six pieces. 6.95
KIMBAB
Gluten-free and soy-free (without soy sauce and gochujang);
Sugar-free
(without pickled radish)
Korean sushi roll - seasoned brown
rice rolled with carrots, spinach,
house-made pickled radish, and cucumber. Served with soy sauce and gochujang (Korean spicy sauce) 7.75
Add avocado - 1 .75
Add smoked tofu - 1 .50
Add mushroom - 1 .50
Add kimchi - 1 .50
RAINBOW ROLL
Gluten-free and soy-free
Fresh spring roll wrapped with rice
paper filled with colorful veggies -
beets, carrots, corns, lettuce, cucumber, purple cabbage. Two rolls served with
our house-made Thai peanut sauce
and Vietnamese vinaigrette. 5.95
Add avocado - 1 .75
Add tofu - 1 .50
Add vegan shrimp - 2.75
Add vegan ham - 1 .75
Add quinoa - 1 .25
POPCORN NUGGETS
Nut-free, sugar-free, (gluten -free with choice of King Trumpet Mushroom)
Taiwanese popular snack (Yan Su Ji -Crispy Salt & Pepper Chicken). Our
vegan version comes with choices of
non-GMO soy protein or King
Trumpet Mushroom. 6.50
MOMO
Nut-free, sugar-free, soy-free
This dumpling is for spice lovers! Origin from Tibet and it is one of the most popular foods in Nepal. Finely chopped cabbage, potato, lentils, onion, cilantro, carrot, broccoli, zucchini, ginger and garlic, served with house-made
momo sauce 5 pieces. 6.75
Not so Kids Menu
GOLDEN NUGGETS
Breaded seasoned non-GMO soybean protein. Five nuggets with barbecue sauce. 5.50
Gluten-free, nut-free and sugar-free
Brown rice pasta, tossed with our house-made cheese with some broccoli. 5.25
Add our house-made bacon 1.50
Nut-free
Fried Japanese-style breaded TVP*.
Served with vegetable sauce. 4.75
House-made Condiments
CHILI OIL 0.75
PEANUT SAUCE 1.75
GOCHUJANG 0.75
MAYO 0.75
SPICY MAYO 0.75
CUCUMBER DRESSING 0.75
FRESH LEMON 0.50
TOFU DRESSING 0.50
ASIAN VINEGAR DRESSING 0.50
MANGO DRESSING 0.75
Sandeep D.
https://www.yelp.com/biz/alice-and-friends-vegan-kitchen-chicago-2
Very friendly and polite staff, great quality vegan food!! What I like about this vegan restaurant is that it's unique in its offerings, the dishes are global and a well balanced mixture.
Kai E.
https://www.yelp.com/biz/alice-and-friends-vegan-kitchen-chicago-2
This place is wonderful! HUGE menu of options and it all looks so tasty. Can't wait to go back and try everything on the menu 😛
Emma T.
https://www.yelp.com/biz/alice-and-friends-vegan-kitchen-chicago-2
This is just as much a delicious Asian restaurant that serves very flavorful authentic dishes as it is a vegan restaurant. You definitely don't need to be vegan to enjoy the food. The menu mainly consists of Asian dishes ranging from Korean, Thai, Vietnamese, Chinese and Japanese. There are some other things like a vegan burger and their bakery items as well. I've never been disappointed with anything I've ordered here the food is always flavorful, filling and delicious!
Rose N.
https://www.yelp.com/biz/alice-and-friends-vegan-kitchen-chicago-2
I'm not a vegetarian but I do enjoy vegan food every now and then .. They have plenty of delicious options to choose from. They also have exquisite dessert options.
Joanne L.
https://www.yelp.com/biz/alice-and-friends-vegan-kitchen-chicago-2